Artisanal Cheese in olive Oil “Gomez Moreno”

En aceite

Artisinal pure sheep�s milk cheese matured in extra virgin olive oil for between a minimum of 3 to 6 months. The combination of the cheese and the quality of the oil makes a unique product with a very special taste, impossible to confuse and which leaves

This pure sheep´s milk cheese in olive oil is a special and unrivalled gourmet delicacy. It comes in multiple formats: whole blocks of approximately 1,2kg, 2,6kg or alternativey in 300gr slices as well as in elegant glass pots of 350gr or 700gr.

On the inside is an ivory-white face with reddish colouring denoting the time spent under oil. All formats are vacuum-packed with olive oil on the inside.

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